INDIAN FRANKINCENSE, Olibanum Boswellia Serrata or in the local language: Salai guggal, has a spicy, heavy scent and is an important remedy for various diseases in Ayurvedic teachings. Indian frankincense is also the frankincense used in most frankincense preparations offered as food supplements, and the only one medically approved in Germany. When burned, this frankincense has a spicy, heavy note that we also know from other Indian resins; at the same time, it is sweet with fresh, citrusy nuances – we would not describe it as a typical frankincense scent. Its smoke cleanses the subtle body and opens the gates of perception, say the Ayurvedics.
- Scent: balsamic-sweet, resinous, heavy with fresh nuances
- Theme: (inner) cleansing, personal smudging, meditation, opening the senses
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Good to mix with: Myrrh, Dammar, Sandalwood, Guggul resin
- Content: 10 grams
- Packed in compostable glassine bags
Our incense assortment is a treasure chest, here you will find resins, woods, and herbs from all over the world. We source these from selected specialist incense dealers and other trusted colleagues, and herbs from specialist dealers for natural raw materials (just like our food). For us, smudging is pure plant helper power! That's why we put a lot of time into researching the sources of our raw materials to be able to offer them as sustainably as possible.
And it should be noted: We offer our resins, woods, and herbs exclusively for burning, and all our good advice is taken from traditional lore and our own experiences. These do not, of course, replace a qualified advisor (doctor, naturopath, ...). And whether something works as it is written, well, never forget: Only you can open the door :) Just as you alone are responsible for yourself ...