Masala Chai – the classic from India! This Ayurvedic-inspired spice tea blend combines warming and activating spices for an aromatic experience. Ideal for brewing and refining, e.g., with milk or plant-based alternatives like coconut milk. With cooking instructions.
Our Masala Chai spice tea contains no black tea and is based on a natural blend of traditional spices. As a warming and grounding Ayurvedic tea, it is particularly suitable for supporting the Vata Dosha and, with its stimulating spices, has an activating effect on the Kapha Dosha.
Perfect for cold days, quiet moments, and as a comforting companion in everyday life.
Ingredients: Ginger, cardamom, star anise, Ceylon cinnamon, cloves, black pepper, coriander – in natural quality.
All our tea blends are carefully handcrafted and consist of pure herbs and spices – completely without added flavors. For the best taste, the tea herbs are deliberately cut rather coarsely and not finely ground. So you can find whole leaves and blossoms in your herbal tea.
Usage:
Why not take a tea break – instead of coffee. For social gatherings or for anyone who loves classic spice tea made from real ingredients. (Mmm, and how wonderfully it smells in the kitchen!)
Content:
55 g or 99 g – from natural cultivation.
Each bag is generously filled beyond the viewing window. Since herbs and spices weigh differently depending on processing, each tea variety has its own specific weight.
Packaging:
Filled in a block bottom bag made of eco-paper, with an aroma protection film inside and sealed with an easy-to-open clip. Each tea bag is provided with the Lichtbringer label and the ingredient list – of course, lovingly handcrafted.
- Natural means: without chemical additives (also during cultivation), without flavorings and without genetic engineering – from selected specialist trade.
- Wild collection means: The plants are collected from their natural habitat.
- According to food regulations, allergens are highlighted in bold in the ingredient list.